Course details

"Famous Peking Duck" all-you-can-eat + all-you-can-drink for 120 minutes for 4,280 yen!! (tax included)

"Famous Peking Duck" all-you-can-eat + all-you-can-drink for 120 minutes for 4,280 yen!! (tax included)

By using a coupon4280 yen(Tax included)

All-you-can-eat and all-you-can-drink included!

  • 100items
  • 2-50persons
All-you-can-drink available

Includes 120 minutes of all-you-can-drink♪

For 4,280 yen, you can eat and drink most of the restaurant's menu items for 2 hours!

Course menu

【Appetizer】

Appetizer, century egg, century egg tofu, beef tripe salad, gizzard and cucumber salad, pork ears, pork tongue, steamed chicken with special sauce,

Bang bang chicken, sausage, deboned pig's trotters, boiled meat with garlic sauce, seafood salad, boiled meat salad, dried tofu salad, Sichuan pickled mustard greens,

Cold plate of vermicelli, fried peanuts, jellyfish, assortment of three appetizers, deep-fried river shrimp, cucumber salad, spicy sweet and sour sauce (cucumber/radish)

【chicken】

Stir-fried chicken with cashew nuts, Sichuan-style stir-fried chicken, Stir-fried chicken with Chinese miso, Deep-fried young chicken with special sauce, Stir-fried chicken with black vinegar, Deep-fried young chicken

【pork】

Braised pork, liver and garlic sprouts stir-fry, chive liver, spicy stir-fry (liver/pork offal), pork and garlic sprouts stir-fry,

Stir-fried pork and green peppers, stir-fried pork and wood ear mushrooms with egg, stir-fried pork and cabbage with miso, sweet and sour pork, and simmered pig's trotters in soy sauce

【seafood】

Shrimp with chili sauce・Sichuan style stir-fry (shrimp/scallops/squid and cashew nuts)・Stir-fried shrimp and vegetables・Fried shrimp with spices・Stir-fried scallops with chili sauce・

Stir-fried squid and vegetables, Stir-fried squid and garlic sprouts, Stir-fried squid and takana, Stir-fried clams and garlic sprouts, Stir-fried clams and chives

【Vegetable】

Stir-fried green pea shoots, stir-fried vegetables, stir-fried komatsuna, stir-fried bok choy and shiitake mushrooms, stir-fried takana and vermicelli,

Stir-fried three kinds of vegetables, Mapo Tofu, Eggplant and Chinese miso stir-fry, Sichuan-style eggplant stir-fry

[Eggs and tofu]

Eight treasures, oysters and fried egg, tomato and egg stir-fry, mapo tofu, shiitake mushroom and tofu stew, mapo glass noodles

【rice】

Tianjin rice bowl, crab and egg, fried chives and egg, shrimp and tofu stew, fried rice (roasted pork/greens/shrimp/mixed seafood/crab),

Chinese rice bowl/clay pot rice (eggplant/braised pork)

【noodles】

Gomoku fried rice noodles, fried noodles (gomoku/gomoku hard/seafood), Zhajiangmen, ramen, half ramen, Tenshinmen,

Tantanmen/Tanmen (mixed vegetables/roasted pork and bean sprouts/chicken/shark fin/takana/sanra)

【Porridge】

Porridge (shark fin, flavored porridge, century egg and meat)

[Dim sum]

Dumplings (shrimp/sesame), spring rolls, seafood spring rolls, deep-fried manju, Chinese fried bread, xiaolongbao, dumplings (shark fin/shrimp),

Meat shumai, mochi shumai, fried dumplings, boiled dumplings, manju (peach/leek)

【soup】

Sanra soup, tomato and egg soup, vegetable soup, shark fin soup, corn soup, togan and clam clay pot

【dessert】

Almond jelly, mango pudding, lychee

All-you-can-drink menu

·beer
·beer
· Shochu
· Shochu
・Famous Chinese liquor
・Kame-dashi Shaoxing wine/Shaoxing wine aged for 3 years/Osmanthus vinegar/Apricot wine/Yamaza wine
·sour
・Fresh lemon sour/Plum wine sour/Sanmeitan sour/Lime sour/Calpis sour/Hawthorn sour/Oolong highball/Green tea highball
·Cocktail
・Peach fizz/Cassis soda/Cassis orange/Fresh grapefruit squash/Shinruchu squash/Gin and tonic/Kyoho squash/Keihana Chenshu squash
·Highball
·Highball
·Soft drink
・Orange juice/Mango juice/Cola/Sanmeitan/Calpis/Natural coconut juice (coconut juice)
・Famous Chinese tea
・Tieguanyin (oolong tea)/Jasmine tea/Pu-erh tea
Reservation reception time
11:30~24:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/11/11 update