Course details

[Most popular!] [100 types of dishes] 2-hour all-you-can-eat and drink plan for 3,780 yen *For 2 people or more

[Most popular!] [100 types of dishes] 2-hour all-you-can-eat and drink plan for 3,780 yen *For 2 people or more

By using a coupon3780 yen(Tax included)

  • 108items
  • 2persons-
All-you-can-drink available

120 minute system (30 minutes before LO)

[All-you-can-eat and drink for 2 hours] Course 3,780 yen. 108 types of food on the menu. Over 30 types of drinks! Available for 2 people or more on the day!

Course menu

Century egg/century egg tofu/cucumber salad/pickled mustard greens/dried tofu salad/fried river shrimp/

Assortment of three types of appetizers/Steamed chicken with special sauce/Bang Bang Chicken/Pig tongue/Jellyfish salad/

Seafood salad/Peanuts/Sausage/Pig's ear salad/Pickled radish in sweet vinegar/Turban shell salad/

Gizzard salad/Cold vermicelli/Deboned pork trotters/Mapo eggplant/Eight treasures/Stir-fried green pea shoots/

Eggplant and Chinese miso stir-fry Stir-fried straw mushrooms and greens/Stir-fried komatsuna/Stir-fried bok choy/Mapo vermicelli/

Sichuan-style stir-fried eggplant with crab meat and egg/Mapo tofu/Stir-fried tomato and egg/Spicy stir-fried pork offal/

Braised shrimp and tofu/ Braised crab and tofu/ Stir-fried chives and eggs/ Stir-fried liver and garlic sprouts/

Sweet and sour pork stir-fried with green peppers and shredded pork/Stir-fried pork and cabbage with miso/Stir-fried chicken with mustard/

Stir-fried meat and vegetables/Stewed pork/Stir-fried chives and liver/Stir-fried garlic sprouts and pork/Sichuan-style stir-fried pork liver/

Stir-fried pork, wood ear mushroom and egg/Sichuan-style stir-fried chicken/Stir-fried chicken with black vinegar/Stir-fried chicken and cashew nuts/

Deep-fried chicken with special sauce / Stir-fried chicken with miso / Deep-fried shrimp with spices / Stir-fried shrimp and green vegetables /

Stir-fried squid and garlic sprouts Stir-fried squid and green vegetables / Sichuan-style stir-fried squid and cashew nuts /

Sichuan-style stir-fried scallops/Shrimp and chili sauce, white fish stir-fried with sweet and sour sauce/Oysters and egg rolls/Sichuan-style stir-fried shrimp/

Stir-fried clams and garlic sprouts Stir-fried clams and chives / Stir-fried squid and takana leaf / Crab fried rice / Takana leaf fried rice /

Fried rice with roasted pork/Fried rice with mixed seafood/

Noodles (Tianjin noodles/Tan Tan noodles/Chicken tongue noodles/Roasted pork and bean sprout noodles/Tan noodles/Sour and tan noodles/

Gomoku Tanmen/Ramen/Gomoku Fried Rice Vermicelli/Gomoku Ankake Yakisoba/Seafood Yakisoba)

Soup (Seafood soup/Chicken and clam soup/Corn soup/Wonton soup/

Surat Soup/Tomato and Egg Soup/Shark Fin Soup/Vegetable Soup)

Porridge (Seasoned Porridge/Shark Fin Porridge/Century Egg and Pork Porridge

Dim sum (fried dumplings/fried chive buns/sesame dumplings/spring rolls/seafood spring rolls/radish mochi/fried bread/

Boiled dumplings/Shark fin dumplings/Mochi shumai/Xiaolongbao/Shrimp dumplings/Thigh buns)

Dessert (almond jelly/mango pudding/lychee)

All-you-can-drink menu

·beer
・Sapporo Beer (medium bottle) / Sapporo Black Label medium bottle
· Hoppy
· Hoppy
· Chinese sake
・Kamedashi Shaoxing wine/Shaoxing wine 3 years old/Guihua Chen wine/Anro wine/Shanyu wine
·sour
・Fresh lemon sour/Plum wine sour/Sanmeitan sour/Lime sour/Calpis sour/Hawthorn sour
·Cocktail
・Peach fizz/Cassis soda/Cassis orange/Fresh grapefruit squash/Sinluchu squash/Gin and tonic/Kyoho squash
·wine
・Ballantine's Firest/wine by the glass
· Shochu
· Shochu variety
·Soft drink
・Orange juice/Mango juice/Cola/Sanmeitan/Calpis/Natural coconut juice (coconut juice)
· Others
・[Chinese famous tea] Tieguanyin (oolong tea) / Jasmine tea / Pu-erh tea
Reservation reception time
11:30~24:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/11/11 update